Society Garlic

Tulbaghia violacea is a South African herbaceous plant. Highlights include its aromatic, edible leaves with a mild garlic-onion flavor used in salads, sauces, and soups. The plant has medicinal properties, including being a natural insecticide, antimicrobial, and antifungal. It is drought tolerant and low maintenance, making it an easy addition to gardens or containers. The plant produces clusters of fragrant, purple flowers on long stems that attract pollinators. It is also known as society garlic due to its milder garlic scent.